How to prepare to tea
Preparing tea is a difficult art. Requiring focus, skill, finesse and love, the talents of pouring tea demands the individual to tap into a place they might have not have thought they possessed. Here I will attempt to break down these steps.
Step 1 :Fill your teapot with water
Step 2: Fire
Step 3: Teapot meets fire
While the act of teamaking is dictated by traditions, breaking these traditions is not blasphemous. Above all, it's important that the individual enjoys their cup. Heat is one of these traditions. Though some tea purists insist on a specific tempurature for all teas, i've found through extensive studies with my research partner that sometimes the best cup is one is served with considerable warmth. This will deepen the tea's hue while also extracting a more intense flavor. |
Step 4: Assemble your tools
As the water is boiling, its time to choose its contents. Ideally using loose leaf tea (or botanicals), grab your preferred tea and separate it into a strainer. |
Step 5: Teapot meets tea
Now we will steep the tea. After adding your preferred tea to your strainer, submerge the strainer into the water. Its crucial that the strainer is submerged while the water is still hot-hot-hot. Allow the tea to steep until the water and tea have reached a state of connubial bliss.
Step 6: Pour tea
Pour the well steeped tea into your cup of choice. For this example I'll be using a beautiful blue and brown stripped cup. This cup was found by my research partner during one of their field excersions. Though its not necessary, tea tends to taste better when drinken from something beautiful. Pour generously.
Step 7: Find your loved ones
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